Tag: kosher food
JoyOfKosher’s Portobello Carpaccio with Chimichurri by Tamar Genger
Capaccio traditionally refers to thinly sliced meat that is served raw, but it is also used to...
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JoyOfKosher.com’s Spicy Braised Broccoli Rabe by Jamie Geller
This Spicy Braised Broccoli Rabe side dish is an easy and flavorful compliment to almost...
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JoyOfKosher’s Quick Shiitake Lo Mein by Jamie Geller
This quick cooking Asian-inspired side goes from pan to plate in less than 30 minutes. Serve...
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Joy Of Kosher’s Israeli Green Rice by Jamie Geller
Everyone will love this fluffy and fragrant rice dish. The secret to really great rice is to start...
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JoyOfKosher’s Thai Beef by Jamie Geller
Prep everything ahead and even cook the meat the night before serving. Make it a meal by serving...
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Jamie Geller’s Crispy Quinoa Latkes
The trick to this recipe is to cook the quinoa so that it does not have excess moisture at the end...
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JoyOfKosher’s Crispy Coconut Chicken Fingers or Schnitzel by Jamie Geller
Slice chicken breasts into strips, or pound out whole breasts to ¼-inch thick to make schnitzel....
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JoyOfKosher’s Light Pasta Alfredo by Jamie Geller
My favorite pasta sauces are alfredo and vodka. I find it hard to choose between them. I have been...
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JoyofKosher’s Pine-Apple Fruit Salad by Tamar Genger
A delicious and fun way to serve fruit any time of year. INGREDIENTS 1 teaspoon orange zest 1 cup...
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Talia’s Shabbat Chanukah Singles Event
December 19, 2014 10:30PM – 12:30AM Single? Have family or friends looking for their...
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