Jamie Geller from JoyofKosher.com 


“California Roll” Salad



  • Prep Time : 10 min
  • Cook Time : 30 min
  • Ready Time : 40 min




  • 1 cup sliced Persian cucumbers
  • 2 carrots, peeled and julienned
  • 4 radishes, julienned
  • 2 cups cubed imitation crab
  • 2 medium avocados, pitted, peeled and diced
  • 4 tablespoons rice wine vinegar
  • Juice of 2 limes
  • 4 cups cooked sushi rice
  • 2 tablespoons black sesame seeds
  • 1/2 cup soy sauce


In a large bowl, combine cucumbers, carrots, radishes, imitation crab and avocado and toss gently to combine. Add vinegar and lime juice and toss to coat.

To plate, place ½ cup rice on each serving plate and 1 cup salad next to rice. Garnish with sesame seeds and serve with soy sauce on the side.
JoyofKosher.com with Jamie Geller is the No. 1 kosher food and recipe website, featuring more than 6,000 recipes from Geller, kosher chefs, food bloggers and community members.  The award-winning companion print magazine, published bimonthly, is revolutionizing the way people think about kosher food. Watch Jamie’s new food and travel show Joy of Israel with Jamie Geller and help bring the beauty of Israel to the world.  Order Jamie’s NEW highly anticipated cookbook Joy of Kosher: Fast, Fresh Family Recipes (William Morrow/HarperCollins) for over 200 recipes Dressed Up for Entertaining and Dressed Down for Everyday