Tag: Kosher
Shawarma Brisket by Jamie Geller
Flavor your brisket with shawarma seasoning and serve it in a pita for the ultimate shawarma...
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JoyOfKosher’s Israeli Green Rice by Jamie Geller
Everyone will love this fluffy and fragrant rice dish. The secret to really great rice is to start...
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JoyOfKosher’s Thai Beef by Jamie Geller
Prep everything ahead and even cook the meat the night before serving. Make it a meal by serving...
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JoyOfKosher’s Braised Turnips, Chestnuts, and Apples by Jamie Geller
Braising gives you the best of both worlds–nutty, sweet caramelization and fork tender...
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JoyOfKosher’s Crispy Quinoa Latkes by Jamie Geller
The trick to this recipe is to cook the quinoa so that it does not have excess moisture at the end...
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JoyOfKosher’s Italian Zucchini by Jamie Geller
This healthy vegetable side dish is the perfect complement to any meal. For more flavor and...
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Joy Of Kosher’s Chicken With Braised Red Cabbage and Fennel
This stovetop braised chicken is so juicy and moist and I just love the licorice-like fennel...
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JoyOfKosher’s Crispy Coconut Chicken Fingers or Schnitzel by Jamie Geller
Slice chicken breasts into strips, or pound out whole breasts to ¼-inch thick to make schnitzel....
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Joyofkosher’s Chicken Shawaram Skillet Dinner by Jamie Geller
This fragrant, quick and easy dish will remind you of your favorite shawarma shop, but homemade....
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JoyOfKosher’s Garlic Honey Brisket by Jamie Geller
Try one of our favorite brisket recipes – with the sweet honey marinade. Tip: The brisket...
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JoyOfKosher.com’s Vegetable Fried Rice Salad by Jamie Geller
Take yesterday’s rice and turn it into today’s lunch. Pack it up and serve hot or at...
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JoyOfKosher’s Double Espresso Fudgy Brownies by Tamar Genger
The secret ingredient in these brownies is the Double Espresso Liqueur used in the brownie and in...
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